中文

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Dynamic changes of physicochemical compounds in large-leaf yellow tea during processing
GUO Xiangyang
2025, 38(4): 373-383. DOI: 10.3969/j.issn.2097-583X.2025.04.001
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Contamination and control of microorganisms in tea
ZHOU Qiying, GUAN Jiarong, ZHAO Feifei, YUE Dongqian, LU Yana, TANG Baihe, QIN Kezhou, YUAN Hongyu
2025, 38(4): 384-392. DOI: 10.3969/j.issn.2097-583X.2025.04.002
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Research on the breeding of the superior Camellia oleifera variety “Shenlin No. 1” in the northern margin area
BU Fujun, ZHU Zhenfei, CHEN Jixun, LI Tao, YAN Hongxing, QIAN Hongyang, MA Guannan, FANG Wu, TONG Lei, PEI Zhilin, WU Wenzhu, WU Jun
2025, 38(4): 393-401. DOI: 10.3969/j.issn.2097-583X.2025.04.003
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Research on the mathematical model of oil‑tea tree age
YAO Jianfeng, WANG Fahai, ZHAO Cancong, GAO Chang, HU Xuefan
2025, 38(4): 402-407. DOI: 10.3969/j.issn.2097-583X.2025.04.004
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Food image recognition based on improved adversarial erasing
LI Yanling, LIANG Qingqi, LI Jiaman, ZHAO Tianyu, YANG Zhipeng
2025, 38(4): 408-413. DOI: 10.3969/j.issn.2097-583X.2025.04.005
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Salient object detection for strip steel surface defects based on triple attention mechanism
ZHANG Li, LI Xirui, GUO Huaping, SUN Yange
2025, 38(4): 414-420. DOI: 10.3969/j.issn.2097-583X.2025.04.006
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The joint impacts of maturation delay and digestion delay on the dynamics of a predator⁃prey model
LI Shuai, YANG Yanhua, SONG Xinyu
2025, 38(4): 421-427. DOI: 10.3969/j.issn.2097-583X.2025.04.007
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Attitude estimation for plant protect UAV based on quaternion SRCKF-SLAM algorithm
WANG Dandan, ZHU Zhaokun, JI Xiaoqun, TAN Kaituo, YU Liang
2025, 38(4): 428-436. DOI: 10.3969/j.issn.2097-583X.2025.04.008
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Ultrafast dynamics of Argon single ionization driven by two‑color laser fields
CHEN Hongmei, WU Fengrun, LI Zhengfa, TANG Qingbin
2025, 38(4): 437-442. DOI: 10.3969/j.issn.2097-583X.2025.04.009
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Digital finance’s driving effect on technological innovation of specialized， refined， distinctive， and innovative small and medium-sized enterprises based on the fixed effects model
YANG Xin, LI Mingwei, LEI Xiankai, YANG Fan
2025, 38(4): 443-449. DOI: 10.3969/j.issn.2097-583X.2025.04.010
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Analysis on the geographical spatial distribution pattern and influencing factors of the intangible cultural heritage in China based on geodetectors
ZHANG Kexin, WANG Tiangui, ZHAO Li, PENG Jiaoting, ZHANG Hongchangb, DU Jianxionga, JI Yanc
2025, 38(4): 450-458. DOI: 10.3969/j.issn.2097-583X.2025.04.011
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Time variation characteristics of water quality in Nanwan Reservoir based on the improved single-factor water quality identification index method
YAN Yutong, LI Feifei, WENG Wenjing, SHI Xingjun, LIU Minghua, ZHOU Hongsheng
2025, 38(4): 459-464. DOI: 10.3969/j.issn.2097-583X.2025.04.012
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Solution processable phenothiazine dioxide/spiro‑9，9′‑xanthene fluorene host material and its luminescence device
ZOU Guodong, FAN Lixiang, HAN Yanan, ZHANG Xinwen, DUAN Ruihuan, ZHAO Xianghua
2025, 38(4): 465-469. DOI: 10.3969/j.issn.2097-583X.2025.04.013
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Properties and CMAS resistance of Gd2Zr2O7 thermal barrier coating
WANG Jinshuang, XU Yiyan, LU Xianjun, GONG Wenjie, WANG Yinghui
2025, 38(4): 470-475. DOI: 10.3969/j.issn.2097-583X.2025.04.014
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Preparation and optical properties of blue‑emitting CsPbBr3 nanocrystals
QIU Yang, QU Zhe, XU Biyao, DUAN Mohan, MA Yongfu, CHEN Rui
2025, 38(4): 476-480. DOI: 10.3969/j.issn.2097-583X.2025.04.015
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Experimental study of additive modification on cement-based permeable crystalline waterproof material
YAN Dong, LI Shimin, LIU Haobo, XIAO Xuedang, ZHANG Lei, ZHANG Fengxiang, LAI Lipeng, CHENG Shuai, LI Xiaofei, SHI Pengfei, LYU Weipeng, CAO Langchao
2025, 38(4): 481-489. DOI: 10.3969/j.issn.2097-583X.2025.04.016
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Research progress on absorption， metabolism and biological function of pterostilbene
MENG Tiantian, WEN Ziwei, LIU Yaru, HAN Lu, CHENG Xiaofang, XU Yongjie
2025, 38(4): 490-496. DOI: 10.3969/j.issn.2097-583X.2025.04.017
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Advancements in the application of natural antioxidants in meat processing
GE Yueting, KOU Boyang, ZHANG Chunyu
2025, 38(4): 497-505. DOI: 10.3969/j.issn.2097-583X.2025.04.018
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