糖化学中羟基的保护及脱保护

The Protection and Deprotection of Hydroxy in Carbohydrate Chemistry

  • 摘要: 本文对糖化学中羟基的保护及脱保护方法作了综述。

     

    Abstract: This paper reviews the methods of protection and deprotection of hydroxy in carbohydrate chemistry, inchuding the formation and cleavage of acetals, ethers and esters.

     

/

返回文章
返回