黔产茶叶中儿茶素类成分的HPLC分析研究

Study of Content Determination of Catechins in Guizhou-tea

  • 摘要: 建立一种同时测定黔产茶叶中四种儿茶素(表没食子儿茶素没食子酸酯、表儿茶素、没食子儿茶素没食子酸酯和表没食子儿茶素)含量的高效液相色谱分析方法.采用Agilent1100高效液相色谱仪、Welch色谱柱ultimateXB-C18(4.6mm×250mm,5μ m),以甲醇-0.1%磷酸为流动相进行梯度洗脱,在流速1mL•min-1、柱温35℃、检测波长278nm的条件下测定了该四种儿茶素的含量,回收率均在98.4%~102.00%之间,各组分回归方程的相关系数均在0.99996以上.该方法选择性好,灵敏度高,重复性好,检测快速准确,适合用于茶叶中儿茶素含量的测定.

     

    Abstract: To establish a HPLC method for simultaneously determination the content of four kinds of catechins (EGCG,EC,ECG,EGC) from leaves in Guizhou-tea.Chromatographic separation was performed with ultimate XB-C18 column (4.6 mm×250 mm,5 μm) by using the mobile phase gradient elution of methanol-0.1% phosphoric acid mixture,the flow rate is 1 mLmin-1,the column temperature is 35℃ and the detection wavelength is 278 nm.Under the optimum condition, four catechins(EGCG,EC,ECG and EGC) were separated and determined.This developed method was successfully used to measure and analyze four catechins in Guizhou-Tea.The averagerecoveries were 98.4%~102.00%,all the correlation coefficients of regression equation of each component is above 0.999 96.

     

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